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Wooden Cooking Spoon Care in 6 Steps: Hand-Wash and Dry

Six steps for cleaning, drying and checking wooden utensils, grounded in OXO's hand-wash-only guidance for beechwood spoons and basic food-cross-contamination advice.

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Several wooden cooking spoons standing in a grey ceramic crock

Various wooden spoons in a ceramic pot, not an OXO product photograph or cleaning demonstration / Mflan1977 / Wikimedia Commons / CC0 1.0.

Image source: Wikimedia Commons Mflan1977 / Wikimedia Commons / CC0 1.0 (original unmodified; source file and license linked)

File license: CC0 1.0 ↗

Original source pagehttps://commons.wikimedia.org/wiki/File:Wooden_Spoons.015.JPG

Wikimedia Commons · Mflan1977 / Wikimedia Commons / CC0 1.0 (original unmodified; source file and license linked) · CC0 1.0 ↗

Wooden utensils vary in finish. OXO's beechwood slotted spoon (1058021) has a natural oil finish and is hand-wash only. Check the care instructions on your own utensil and never move a tool directly from raw meat to ready-to-eat food.

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