Organize your freezer safely in six steps at -18°C
Check freezer temperature with a thermometer, package and date food by category, and avoid blocking air circulation.
Wikimedia Commons · Tiefkuehlfan / Wikimedia Commons (CC0 1.0) · CC0 1.0 Universal ↗
The FDA advises maintaining the freezer at 0°F (-18°C) or below and checking an appliance thermometer. FoodSafety.gov freezer durations are primarily quality guidelines for continuously frozen food, not blanket guarantees of safety. Power outages and thawing require separate evaluation.
