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Organize your freezer safely in six steps at -18°C

Check freezer temperature with a thermometer, package and date food by category, and avoid blocking air circulation.

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Interior of a white four-drawer freezer

Reference photo of a four-drawer household freezer; not a verified demonstration of safe temperature or packing.

Image source: Wikimedia Commons Tiefkuehlfan / Wikimedia Commons (CC0 1.0)

File license: CC0 1.0 Universal ↗

Original source pagehttps://commons.wikimedia.org/wiki/File:No_frost.JPG

Wikimedia Commons · Tiefkuehlfan / Wikimedia Commons (CC0 1.0) · CC0 1.0 Universal ↗

The FDA advises maintaining the freezer at 0°F (-18°C) or below and checking an appliance thermometer. FoodSafety.gov freezer durations are primarily quality guidelines for continuously frozen food, not blanket guarantees of safety. Power outages and thawing require separate evaluation.

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