Housekeeping · 주방용품

Baked-on residue on a tray? Check the coating before scrubbing

Uncoated aluminum and nonstick trays require different care. Let them cool and use mild soap with nonmetal cleaning tools.

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Harsh abrasives are not automatically the right answer for baked-on marks. Check material and dishwasher restrictions, and avoid metal scrapers on nonstick coatings.

Your try-it-at-home checklist

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Allow the tray to cool completely; avoid pouring cold water onto hot metal.
Identify bare aluminum versus nonstick coating and read the manufacturer's care instructions.
Lift loose food gently with wood or silicone tools.
Hand-wash with warm mild soapy water; soak briefly only if the maker permits.
Clean lightly with a sponge or nylon pad, avoiding steel wool and abrasives on coated surfaces.
Rinse thoroughly and towel-dry. Dishwashers may discolor bare aluminum.

Your try-it-at-home checklist

Further reading

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